30 janv. 19 par le membre: HCB
|
30 janv. 19 par le membre: Keilin_4
|
Looks good. Hope they turned out.
30 janv. 19 par le membre: liv001
|
oh yum!!! I need to try this
30 janv. 19 par le membre: shylilie
|
They were delicious!! Even my husband liked them!!
4 eggs
1/3 cup coconut flour
1/4 cup melted butter
1/4 teaspoon salt
1/4 teaspoon onion powder
2 teaspoons garlic powder
1/4 teaspoon baking powder
1/2 cup shredded cheese
Mix butter, eggs, seasoning in one bowl. In a separate bowl mix the flour and baking powder. Slowly mix together. Stir in cheese. Scoop onto greased baking sheet and bake in a 400 degree oven for 15-18 mins. I painted mine with garlic butter afterwards but that's optional.
30 janv. 19 par le membre: Klynn82
|
The recipe please? Look so good and I have the coconut flour already 😁
30 janv. 19 par le membre: gsn fan
|
31 janv. 19 par le membre: edmlove
|
31 janv. 19 par le membre: Debbie Cousins
|
Looks delicious 😋 I know it tasted good! Klynn82 when you say 1 carb per biscuit, how much calories is in one?
31 janv. 19 par le membre: R Rose
|
With the baked coconut, does it taste "sweet" or is it closer to a buttery taste?
31 janv. 19 par le membre: From371to184
|
31 janv. 19 par le membre: anytimenow
|
Thanks for the recipe. Will try it sometimes.
31 janv. 19 par le membre: liv001
|
Thank you for the recipe Will try it soon You are beautiful sweet gal hugs to you from all your FS family 🍒🍒🍒🍒🍒🍒🍒 God be with you in your search for a kinder job atmosphere if that’s what you choose 🙏🏻
31 janv. 19 par le membre: gsn fan
|
thanks for the recipe going to try it 👍👍👍
31 janv. 19 par le membre: Holygirl57
|
31 janv. 19 par le membre: angelwings1950
|
Looks like a distant dream. Calories??
31 janv. 19 par le membre: periwink1
|
It’s so cool to see you experimenting!🙋🏻
31 janv. 19 par le membre: smprowett
|
There are 110 calories per biscuit. They have a slight sweet flavor, but not overwhelming. They have a similar texture to cornbread, but they are really good.
31 janv. 19 par le membre: Klynn82
|
yup! Definitely going to try this today or tomorrow! Thanks for the photo & recipe :-)
02 févr. 19 par le membre: JMA312
|