Journal de Angie..R, 16 mars 23

Trying a new Cobs bread. Cape seed which is net carb 22 gm for 2 slices, my morning staple. Higher calorie, healthy fats. 11 gm protein.

Breakfast is hard to stay at or below 45 gm carb (net) because I eat a banana every morning too.

Dietitian says it’s okay because I balance out and under target for the day over all. My goal is to stay at or cinder 45 gm/meal, choosing healthier carbs of course.

Breakfast is a deal breaker: Toast, peanut butter, banana and tea with Carnation milk. Non negotiable and my staple, favourite meal of the whole day!

Have a wonderful day everyone!

1378 kcal Gras: 52,87g | Prot: 83,04g | Glu: 150,95g.   Petit Déjeuner: Bananas , Cobs Cape Seed Loaf, Carnation Evaporated Milk, Kraft Smooth Peanut Butter. Déjeuner: White Tuna Fish (Drained Solids In Water, Canned) , Alfalfa Seeds (Sprouted) , Cobs Cape Seed Loaf, Cucumber (with Peel) , 1% Fat Milk, Kirkland Signature Mayonnaise. Dîner: No Name Pickled Sliced Beets, Cooked Fish, Olive Oil , Mushrooms , Sweet Red Peppers , Cooked Green Cabbage (Fat Added in Cooking), White Rice. Snacks/Autre: Kozy Shack Rice Pudding, Gala Apples. plus...
2175 kcal Exercice: Fitbit - 24 heures. plus...


Commentaires 
Little too seedy for my taste but okay toasted 🙂 
16 mars 23 par le membre: Angie..R

     
 

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