Lunch !
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1979 kcal
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Gras: 67,88g | Prot: 154,61g | Glu: 202,95g.
Petit Déjeuner: Quaker Rolled Overnight Oats, Toll House Dark Chocolate Morsels, Dannon Oikos Triple Zero - Vanilla (Container), Great Value Almond Milk Vanilla Unsweetened, Dymatize Nutrition ISO 100 Hydrolyzed 100% Whey Protein Isolate - Gourmet Vanilla, Dave's Killer Bread Organic Bread Powerseed, Great Value Half & Half, Bananas, Walnuts. Déjeuner: Great Value Raw Shrimp, Pearls Pitted Kalamata Olives, Sunset Grape Tomatoes, Quinoa (Cooked), California Olive Ranch Extra Virgin Olive Oil, Trader Joe's English Cucumber, Red Onions, Feta Cheese . Dîner: Red Onions, Mahi Mahi, Bell Peppers. Snacks/Autre: Simply Nature Organic Creamy Peanut Butter, Red Delicious Apples, Dannon Oikos Triple Zero - Strawberry, Great Value 1% Low Fat Cottage Cheese. plus...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Commentaires
20 août 23 par le membre: in all things
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21 août 23 par le membre: fearlessram
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Thanks ! It's a little twist on a Greek salad. I'm trying to hit all my macros and have been lacking in protein So I figured why not try this and I definitely wasn't mad at it lol.
21 août 23 par le membre: joshfreedom19
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That looks absolutely amazing! Feel like sharing the recipe?
21 août 23 par le membre: esimmer
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21 août 23 par le membre: Jams321
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1oz feta
1/2 English cucumber diced
11 cherry tomatoes
Half of a red onion
I did 8 oz of shrimp
100g of quinoa
In one tablespoon of olive oil
And I just seasoned with salt pepper and garlic. All I did for the shrimp was saute them real quick.
21 août 23 par le membre: joshfreedom19
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