Journal de kats95, 04 avr. 16

today I'm starting out with brunch instead of both breakfast and lunch . egg sandwich with cheese . dinner venison steaks are on the menu and roasted veggies

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1573 kcal

Gras: 65,73g | Prot: 76,62g | Glu: 163,35g.   Déjeuner: Blue Bonnet Butter, Kraft Deli Deluxe American Cheese Slices, Kroger Jumbo Eggs, Fresh & Easy Ciabatta Bread. Dîner: Dole Pineapple Chunks in 100% Pineapple Juice, Dean Foods Large Curd Cottage Cheese, Turkey Breast Meat and Skin (Cooked, Roasted), Ore-Ida Steam n' Mash Cut Red Potatoes, Cooked Green String Beans, Bread Stuffing, Brown Gravy. Snacks/Autre: Little Debbie Swiss Cake Rolls. plus...