Journal de emilydiaz83, 18 juil. 17

Lunch: Egg Salad with Parmesan Crisps #lowcarb

edit: I HATED it! hahaha! I was in a rush and bought it from Whole Foods. Not a fan! yuk!! Lucky I have a couple boiled eggs here.

1309 kcal Gras: 99,65g | Prot: 88,04g | Glu: 13,94g.   Petit Déjeuner: 365 Breakfast Pork Sausage, 365 Organic Roasted Garlic Ranch Dressing, Egg, Mixed Salad Greens. Déjeuner: Egg (Whole), Joyfull Bakery Parmesan Cheese Crisps, Trader Joe's Egg White Salad with Chives. Dîner: Ralphs Pepperjack Cheese, Cheddar Cheese, Carando Genoa Salami, Almond Flour Mug Bread. plus...

11 supporteurs    Encourager   

Commentaires 
Ha, I don't love WF salads. My partner was eating them quite a bit when they first cut out carbs. How do you like the cheese crisps? 
18 juil. 17 par le membre: T8U9
I'm with you. I bought a variety of different parm crisps, and don't like any of them. :/  
18 juil. 17 par le membre: mskestrela
I like cheddar chips that I make by myself. Very tasty. 
18 juil. 17 par le membre: abbadabba
The parm crisps are not very tasty. I'd rather make them myself. 
19 juil. 17 par le membre: emilydiaz83

     
 

Soumettre un Commentaire


Vous devez vous connecter pour soumettre un commentaire. Cliquez ici pour se connecter.
 


Historique de poids de emilydiaz83


Procurez-vous l'appli
    
© 2024 FatSecret. Tous droits réservés.