Journal de schmetterlinge34, 02 oct. 17

Seitan, spring onion, mushrooms and lots of tomato salsa yum 😁

2400 kcal Gras: 92,62g | Prot: 126,85g | Glu: 186,00g.   Petit Déjeuner: Stonewall Kitchen Roasted Garlic Oil, Almonds, Green String Beans, Plums, Walnuts, Alpro Soya Go On, Bananas. Déjeuner: Salsa, WestSoy Seitan, Stonewall Kitchen Roasted Garlic Oil, Scallions or Spring Onions. Dîner: Tomato and Cucumber Salad with Oil and Vinegar, Potato French Fries, Fish. Snacks/Autre: Calbee Snapea Crisps (Bag), Whiskey, White Table Wine, Next Organics Dark Chocolate Coconut, Peanut Butter, Ryvita Dark Rye Crackers, Gin. plus...
2821 kcal Exercice: FitBit Tracker - 24 heures. plus...


Commentaires 
Looks great. I bought the makings of seitan a week or so back but haven't got around to it - I'm not vegan, just fancied trying it and it was cheaper to buy the gubbins than the end product. I guessed I could always try adding the gluten to non-gluten flours such as coconut or almond for keto bakes as an experiment if I don't like seitan 
02 oct. 17 par le membre: Phooka
Looks delicious - my kind of meal 🙂 
03 oct. 17 par le membre: Doobrie
I love it!!!! 
03 oct. 17 par le membre: Mal321

     
 

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