Journal de camaltar, 01 févr. 20

Ever since I started losing weight, chopping up chicken and removing the fat makes me extremely ill. I get hot, then shaky, then I feel as if I’m going to vomit or pass out. What could be going on? Do I just find it gross now?
67,9 kg Perdu jusqu'à présent: 16,4 kg.    Reste à parcourir: 19,0 kg.    Régime suivi: Raisonnablement Bien.
Perdant 1,6 kg par Semaine


Commentaires 
Maybe don’t eat chicken for now. You can always get back to it 
01 févr. 20 par le membre: Lora Jone
I can eat it just fine. It’s only the chopping up. I made chicken legs last night that I spiced up but didn’t have to touch and I was totally fine. It’s just weird because I’ve always been ok to chop up chicken lol  
01 févr. 20 par le membre: camaltar
So it's the smell of the raw flesh that bothers you rather than cooked meat. I buy thighs or minced meat and just dump the stuff into foil or a pot with a lid and get the packaging into the garbage and out of the house asap. Sucking on a candy during the process might quell the nausea. When I was pregnant (40 years ago) the smell of roasting meat always made me feel ill. Hormonal change maybe? 
02 févr. 20 par le membre: trillium1
wOw,finally found another person who has a hard time with chicken. I can't for the life of me pull/take off the skin on a chicken...I wash my hands with javel,10% vinegar to remove the smell. Ibuy my chicken thighs with skin removed. I have no problem with Turkey but I do with Duck. 
10 févr. 20 par le membre: SkrDan

     
 

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