Whole Wheat Oatmeal Cookies

Ingrédients

• 2 cuillères à soupe margarine
• 1/4 cup applesauce
• 1 tasse whole wheat flour
• 1/2 tasse raisins
• 2 larges egg whites
• 1 cuillère à café cinnamon
• 1/2 cuillère à café salt
• 1 1/2 cuillères à café vanilla
• 1 cuillère à café baking powder
• 1/2 cuillère à café baking soda
• 1 cup brown sugar
• 1 1/3 tasses oats

Directives

1. Heat oven to 375 °F (190 °C).
2. Combine the flour, cinnamon, baking powder, baking soda, and salt in one bowl.
3. Mix the brown sugar, applesauce, eggs, margarine, and vanilla in another bowl.
4. Mix the two bowls into one bowl.
5. Then add in the oats and raisins.
6. Drop rounded teaspoons of the dough onto a baking sheet.
7. Cook for 10-12 minutes or until golden brown.