Cabbage Soup

Ingrédients

• 1 cuillère à soupe garlic
• 1 cuillère à café pepper
• 1 cuillère à café salt
• 1 cuillère à soupe extra virgin olive oil
• 1 packet onion soup mix
• 6 cups chicken broth
• 4 tasses, hachées carrots
• 2 tasses, hachés celery
• 5 gousse garlic
• 4 tasses, morceaux ou tranches mushrooms
• 2 tasses, hachés bell pepper
• 1 head cabbage
• 1 lb onion

Directives

1. In a large stock pot add the extra virgin olive oil on medium heat.
2. Add onions, garlic and peppers, heat until onions are clearish.
3. Add celery and mushrooms.
4. Add carrots, soup mix (like lipton's brand), chicken stock and spices.
5. Bring to a boil, turn down to simmer.
6. Add cabbage pushing it down into the liquid, then add filtered water until cabbage is covered.
7. Cook for one hour and let cool down before serving.