Keto Meatloaf

Ingrédients

• 3 tranches minces bacon
• 1/4 tasse parmesan cheese (grated)
• 2 large eggs (whole)
• 1 tsp leaves basil (dried)
• 1 cuillère à café garlic powder
• 1 tsp onion powder
• 1 cuillère à café, écrasées oregano
• 1 tsp paprika
• 100 g parsley (dried)
• 1 tsp rosemary (dried)
• 1 cuillère à café, écrasées thyme (dried)
• 1 tasse, hachée carrots
• 4 gousses garlic
• 1 large onion
• 125 g tasty cheddar shredded
• 1kg beef mince
• 125 g almond flour

Directives

1. Mix together all ingredients, except for bacon, and heat oven to 200°c.
2. Line baking dish with baking paper and oil, then lay bacon on the bottom and edges over sides.
3. Roll up meat mixture and place on to bacon, then wrap bacon over top layer.
4. Bake for 1 hour to 1 hour and 30 minutes and then rest for 20 minutes before serving.