Banana Bread

Ingrédients

• 1/4 cup plain flour
• 1/2 tasse milk
• 1 cuillère à café cinnamon
• 2 moyennes bananas
• 0,7 tasse, emballé brown sugar
• 50 g butter
• 1 3/4 cups all purpose flour

Directives

1. Preheat oven to 180 degrees Celsius. Grease and line loaf pan.
2. Mash banana, melt butter, add milk and stir to combine.
3. Mix all dry ingredients together in a bowl, make a well in the centre and add wet ingredients. Stir until all combined and place in to prepared loaf pan.
4. Bake for 45 to 50 minutes until a skewer inserted comes out clean.