Protein Brownie

Ingrédients

• 1 scoop 100% whey protein
• 80 g walnuts
• 100 g organic coconut flour
• 100 g organic pure dark 70% dark chocolate
• 6 small eggs
• 150 g oats
• 25 g butter
• 300 ml semi-skimmed milk

Directives

1. Grind oats using a food processor.
2. Melt the chocolate with butter in the microwave.
3. Crush the walnuts.
4. Mix everything together. Stir well to avoid lumps. Transfer to a greased or parchment-lined dish.
5. Bake in pre-heated oven at 350°F for 50 minutes or until toothpick comes out clean. Let cool before slicing into squares.