Beef Tacos

Ingrédients

• 1/3 oz sour cream, low fat
• 1/2 cuillère à café garlic powder
• 1 pincée salt
• 1 fl oz lemon juice
• 1/4 cup cilantro
• 1 tasse, râpée romaine lettuce
• 1/2 tasse, haché onions
• 1 tasse, hachée ou tranchée tomatoes
• 2 medium corn tortillas
• 1 lb lean ground beef
• 1/2 tranche cheddar cheese, low fat

Directives

1. Mince onions and put in frying pan.
2. Defrost lean ground beef and add with onions browning well.
3. Add garlic powder and a dash of salt.
4. Prepare the raw vegetable; dice tomatoes, shred romaine lettuce, shred cilantro, shred cheddar cheese.
5. Cut lemons into 8 pieces and squeeze one piece on each taco for some zing.
6. To prepare tortillas, spray them with cooking spray and spray pan then heat them up, a better alternative to oil frying.
7. Note: you can use ground turkey instead of beef.