Bean Chili

Ingrédients

• 1 1/2 cups canned black beans
• 2 1/2 tsps chili powder
• 1 3/4 cups canned chili beans
• 1 3/4 cups canned diced tomatoes
• 1 boîte de conserve whole kernel corn
• 1 tasse, haché onions
• 1/2 tasse water
• 1 lb ground beef
• 29 oz tomato sauce
• 16 oz red kidney beans

Directives

1. Brown ground beef.
2. Chop onion into desired size.
3. Add all ingredients in a large pot.
4. Bring pot to a boil, then simmer for 25-30 minutes or until beans are soft.
5. Serve, top with low fat sour cream if desired.