Baked Barbecue Chicken

Ingrédients

• 0,12 cuillère à café freshly ground black pepper
• 1/4 cuillère à café salt
• 1 cuillère à café extra virgin olive oil
• 4 poitrines, sans os et sans peau chicken breasts

Directives

1. Heat oven to 350 °F (175 °C).
2. Season chicken with salt and pepper on both sides. Heat oil in large non-stick skillet over medium-high heat. Add chicken and cook until browned, about 2 minutes per side.
3. Place chicken in a single layer, in ovenproof baking dish and spoon BBQ sauce (see other recipe) evenly over top. Bake until chicken is cooked through and sauce is bubbling, about 18-20 minutes.
4. A staple for those of you that love BBQ like me. It's so good!