Sausage Gumbo

Ingrédients

• 2 cuillères à soupe olive oil
• 0,12 cuillère à café hot sauce
• 6 liens, 4 pour 450 g pork sausage
• 3 tiges, moyennes celery
• 1/3 tasse, haché onion
• 1/4 tasse, haché green pepper
• 3/4 tasse, en cubes spaghetti squash
• 4 petits ensembles tomatoes
• 0,12 tasse tomato sauce
• 3/4 tasse vegetable juice
• 1/4 tasse, haché red pepper

Directives

1. Sauté chopped onion and sliced celery until nearly done.
2. Add pepper pieces and continue cooking for several minutes.
3. Add sausage and diced tomatoes. Add tomato sauce and vegetable juice (like V-8). Simmer for 15 to 20 minutes.
4. Serve over spaghetti squash.
5. Note: canned kidney beans are optional but do add a great deal of flavor.