Temps de Préparation: 5 mins
Temps de Cuisson: 30 mins
Type de repas:
plats principaux
déjeuner
Note:
Note Moyenne des Membres FatSecret
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par le membre: awc5587  Mushroom Stuffed Turkey Burger
Flavorful, quick and easy turkey burgers, perfect for mushroom lovers.
Ingrédients
Directives
- Preheat broiler (or oven to broil). Thaw meat if necessary. Chop onions and mushrooms, mince garlic cloves, and mix together in a bowl.
- Add ground turkey to bowl, using your hand or spoon and mix ingredients. Add fennel seeds last (optional depending on your taste; cayenne pepper works well for a spicier spice).
- Take half the mixed ingredients and shape into burger patties; do the same with the other half. Then place the patties on an oven pan lined with aluminum foil (for easy clean up).
- Place pan into oven and broil for 10-13 minutes, then turn over and broil another 10 minutes.
- After burgers are cooked, take them out of the broiler and allow some time to cool; 2-3 minutes (optional, add a slice of cheese while hot so it melts).
- Sprinkle some fresh or ground parsley and serve.
518 membres ont ajouté cette recette à leur livre de cuisine.
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 Commentaires
I added a teaspoon of A 1 to the mix along with one egg which helps hold the burgers together better. They were delicious. Served with grilled Cabbage and Onions.
07 févr. 18 par le membre: sandraskipper
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It was alright but was a bit on the dry side.
07 janv. 15 par le membre: Bartz54
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This is the best turkey burger ever! Before I would season the heck out of my turkey burgers. With just the parsley, garlic and onion, there is SO much flavor! I definitely love the broil method of cooking more than on my skillet (grill is broken).
03 avr. 14 par le membre: cdavis22011
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Good meal my son loved them...had ground beef had no idea what I was going to do ...perfectly for a quick meal. Satisfied !
09 oct. 11 par le membre: Dee827
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it was neither here nor there in flavor... I dunno maybe I was just not feeling it or perhaps it needed a little more kick to it.
21 juin 10 par le membre: theBionicWoman
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it was delicious. i left out the parsley and ate it on two peices of romaine lettuce with tomato and mustard
12 mai 10 par le membre: momofstew
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Wow it sounds yummy!!! I cant wait to try it!
21 avr. 10 par le membre: Butterfly30
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This looks awesome! Will have to try this tomorrow!
27 janv. 10 par le membre: weebeeme
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sounds great. I'll be throwing some fat free cheese up on this sucka too
13 juin 09 par le membre: loogielv
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Really good recipe! I love mushrooms, so this was perfect. Thanks. :)
22 janv. 09 par le membre: JLM83
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Trouver Plus de Recettes
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Filtrer par Type de Repas
plats principaux
déjeuner
Recettes plus Récentes
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Recette légère, savoureuse et faible en gras pour une entrée ou un dîner.
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Moelleux, doux et délicieux.
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Délicieux, sain et faible en calories.
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Recette simple et savoureuse sans sucre, sans beurre et sans huile.
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Proposer une Recette
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Résumé Nutritionnel:
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Il y a 205 calories dans 1 portion de Mushroom Stuffed Turkey Burger.
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Répartition Calorique: 44% gras, 14% glu, 42% prot. |
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Valeurs Nutritives
Taille de Portion
par portion
Énergie
856 kj
10%
204 kcal
Gras
9,9g
14%
Gras Saturés
2,588g
13%
Gras Trans
0,31g
Gras Monoinsaturés
3,814g
Gras Polyinsaturés
2,378g
Glucides
7,16g
3%
Sucre
2,04g
2%
Fibre
2g
Protéine
21,38g
43%
Sel
0,28g
5%
Cholestérol
90mg
Potassium
441mg
22%
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Répartition Calorique:
Glucide (14%)
Gras (44%)
Protéine (42%)
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*Basé sur une VQR de 2000 calories
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